A simple gal living a simple life, staying healthy, trying new things and running half marathons around the world! (State 48 done)
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Tuesday, November 13, 2012
Health Tip: To keep from Bacteria...
To keep bacteria from growing when you thaw meat, always thaw it in the refrigerator. Do
not thaw meat on the kitchen counter; this may cause harmful bacteria to
proliferate on the counter or in the meat.